Filtering by tag: animal food safety ✕

Registration Open — Preventive Controls for Animal Food (PCQI) Course May 12–14, 2025

Registration Closed! NC State Preventive Controls for Animal Food Course | May 2025

We’re excited to announce we will be offering a Food Safety Preventive Controls Alliance (FSPCA) Preventive Controls for Animal Food (PCQI) course in May 2025!Dates: Monday, May 12, 2025 (10 a.m. – 5…

AAFCO Votes Yes on New Ingredient Approval Pathway — replaces expired MOU with FDA

Association of American Feed Control Officials Approves New Animal Food Ingredient Pathway

On January 22, 2025 the Association of American Feed Control Officials (AAFCO) voted to approve a proposal from Kansas State University's Olathe Innovation Campus (K-State Olathe) to conduct the…

FDA Guidance for Animal Food Industry; NC State Extension logo

FDA Guidance for Industry: Animal Food Ingredient Consultation

The U.S. Food & Drug Administration (FDA) has issued a final guidance for industry on the new animal food ingredient approval pathway, the Animal Food Ingredient Consultation (AFIC).Animal Food…

Registration Open, Preventive Controls for Animal Food (PCQI) Course July 9–11, 2024

WAITLIST ONLY: NC State Preventive Controls for Animal Food (PCQI) course | July 2024

Registration is now full. If you are interested in taking the course, please reach out to Marissa Cohen to be placed on the waitlist, or to be contacted when the next course is scheduled.We’re…

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Registration Open: August 2023 Preventive Controls for Animal Food course

We’re excited to announce we will be offering a Food Safety Preventive Controls Alliance (FSPCA) Preventive Controls for Animal Food (PCQI) course in July 2022!Dates:Tuesday, August 15, 2023 (10…

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2022 Biennial Food Facility Registration Renewal

It's that time again! Every 2 years (on even numbered years), food facilities are required to renew their facility registration with the U.S. Food and Drug Administration. Bioterrorism Act Section…

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Hemp as a Feed Ingredient; a National Discussion

The Association of American Feed Control Officials (AAFCO) and National Industrial Hemp Council are co-presenting a webinar on the use of industrial hemp as a feed ingredient Tuesday, August 9, 2022…

banner image. finalized guidance document from FDA

FSMA Guidance Published: Hazard Analysis and Preventive Controls for Animal Food

The U.S. Food and Drug Administration (FDA) has finalized Guidance for Industry (GFI) #245: Hazard Analysis and Risk-Based Preventive Controls for Food for Animals. This guidance has been available…

registration open for july 2022 pcaf course

Registration Open: Preventive Controls for Animal Food (PCQI) Course | July 2022

We’re excited to announce we will be offering a Food Safety Preventive Controls Alliance (FSPCA) Preventive Controls for Animal Food (PCQI) course in July 2022!Dates:Tuesday, July 19, 2022 (10 a.m.–5…

registration open pcaf course february 2022

Registration Open: Preventive Controls for Animal Food (PCQI) Course February 2022

We’re excited to announce we will be offering a Food Safety Preventive Controls Alliance (FSPCA) Preventive Controls for Animal Food (PCQI) course in February 2022!Dates:Tuesday, February 1, 2022 (10…