Filtering by tag: CGMP

new draft guidance for medication carryover from FDA

New FDA Draft Guidance: Practices to Prevent Unsafe Contamination of Animal Feed From Drug Carryover

The U.S. Food and Drug Administration (FDA) has released a new Draft Guidance for Industry document, GFI #272 Practices to Prevent Unsafe Contamination of Animal Feed from Drug Carryover, to replace…

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Understanding and Implementing Current Good Manufacturing Practices for Animal Food Producers: New Factsheet Series

New food safety regulations, especially the Food Safety Modernization Act of 2011 (FSMA), require animal food and ingredient processing facilities to maintain their facilities according to the…

Qualified Individual Training: Animal Food Safety Course; now available in Spanish and Chinese

Qualified Individual Training – Now in Spanish and Chinese

In early 2020, NC State Extension Feed Milling launched a new online training course for animal food safety: Qualified Individual Animal Food Safety Course. Now, we’re very excited to announce that…

red and white announcement for COVID-19 fact sheet

New Fact Sheet: How Existing Facility SOPs Can Be Adapted to Mitigate the Spread of COVID-19

Many essential businesses, including animal food facilities, have had to make changes to maintain physical distancing between employees to prevent the spread of COVID-19 and continue to maintain…

FDA temporary COVID-19 policy graphic

FDA Issues Temporary COVID-19 Policy for Foreign Supplier Verification Programs

FDA issues Temporary Policy Regarding Preventive Controls and FSVP Food Supplier Verification Onsite Audit Requirements During the COVID-19 Public Health Emergency: Guidance for IndustryIn response…

red and white announcement of updated resources

Additional Resources Page Updated

The Preventive Controls for Animal Food: Additional Resources page has been updated with new materials.Additions to this page include information for the Foreign Supplier Verification Programs (FSVP)…

black and yellow announcement of a new CGMP course

Online CGMP Course From FSPCA Available

Are you or your employees interested in learning more about the Current Good Manufacturing Practice (CGMP) requirements of the Food Safety Modernization Act (FSMA) Preventive Controls for Animal Food…

blue and white announcement of a new Extension checklist

Self-Audit Checklist for Animal Food Current Good Manufacturing Practice Compliance

Does your facility need to comply with the Food Safety Modernization Act (FSMA)?Are you trying to prepare for a CGMP inspection?NC State Feed Milling Extension has resources to help!One of the…

Keeping up banner with AAFCO logo

Keeping Up: Herchler Addresses AAFCO Food Safety Modernization Conversation Workshop

The Association of American Feed Control Officials (AAFCO) held a Food Safety Modernization Conversation Workshop before their 2019 annual meeting in Louisville, KY. The workshop brought…

Keeping up banner with CFIA logo

Keeping Up: Feed Mill Faculty Attend CFIA Annual Meeting

NC State Extension had a strong presence at the 2019 Carolina Feed Industry Association (CFIA) annual meeting in North Myrtle Beach, SC. The meeting was attended by industry members and university…