
2022 Produce Safety Professionals Conference
The North Carolina Fresh Produce Safety Task Force announces, this one-day conference to expand your knowledge on the importance …
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Collapse ▲The North Carolina Fresh Produce Safety Task Force announces, this one-day conference to expand your knowledge on the importance …
Are you, or your employees looking for Preventive Controls training? The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls …
The FDA will present a webinar for stakeholders on August 11, 2022, at 1:00 p.m. EST, to discuss Food …
Thank you to everyone that participated in the “Hatch Butterflies” program when 4-H Embryology took a break due to …
The U.S. Food and Drug Administration (FDA) has released a new Draft Guidance for Industry document, GFI #272 Practices …
Come out to participate in hands-on experiences and view demonstrations regarding produce safety practices in a packinghouse, hear about …
Youth Flock Owners: Please read the latest update from the North Carolina Department of Agriculture and Consumer Services released on …
If you are a 4-H agent or Program Assistant who will hatch out chicks with 4-H Embryology, please join …
The 2022 North Carolina Food Safety and Defense Task Force Virtual Annual Conference is being held: Tuesday, May 10, 2022 …
This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective cleaning and sanitizing …
How does FDA’s Proposed Water Rule impact NC produce farms? On December 2, 2021 FDA published the proposed content that …
At the time of this update (January, 2022), the regulatory compliance dates for most provisions within the Food Safety …
We’re excited to announce we will be offering a Food Safety Preventive Controls Alliance (FSPCA) Preventive Controls for Animal …
This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
Each year, the Carolina Feed Industry Association (CFIA) hosts a Feed Production Technology School at NC State University in …
Results suggest basic Cu chloride enhances finishing throughput. Mark Knauer, Chris van de Ligt, North Carolina State University, Micronutrients Micronutrients, such …
Chatham County’s Fiddlehead Farm has won their THIRD national Good Food Award! Earlier this year they won for their Black …
The number of consumers ordering food online continues to rise, especially during the COVID-19 pandemic. The FDA is hosting …
There’s no doubt the COVID-19 pandemic has impacted almost every aspect of our lives over the past couple of …
Dominican Republic Confirmed Positive for African Swine Fever WASHINGTON, D.C., July 28, 2021 – The U.S. Department of Agriculture (USDA) announced today …
Gardens bring communities together. Not only are community gardens a good way to get more …
This factsheet describes the process of irradiating food
Temperature control is essential to food safety, and a thermometer is integral to temperature control. …
This publication is a useful resource that shell egg producers can use to identify egg …
This guide summarizes marketing options for grain and soybean growers and explains how to use …
How existing facility Standard Operating Procedures (SOPs) on personal hygiene and sanitation can be adapted …
This publication outlines and describes core concepts of risk that are used in various environmental, …